Wines I'm Drinking: Four More Languedoc Rosés

Continuing my quest to taste as many of the local rosé wines as I can while staying in Pouzolles, last night I compared four from producers within a stone's throw of the house (within about 15 minutes driving). I've tasted a wide range already in the past weeks. The best have been very good indeed--generally a deep orange-pink, rich and toasty but fruity and crisp. The worst have been pale and watery and exceedingly acidic. Unfortunately, these four wines were mostly of the latter type, but I report on the disappointments as well as the pleasant surprises. I tasted the four wines blind because one was a gold medal winner at the 2010 Paris Concours Géneral Agricole. I didn't want to be influenced by that knowledge. Notes follow.

2009 Domaine Moulin de Lène, Alphonse de Lène Rosé
A very pale pink blend of Cinsault and Grenache, this is a Vin de Pays d'Oc. Very pale, indeed. At certain angles and in the right light, it would be hard to tell it from water. Rather neutral on the nose but with some earthy scents. Something metallic about the nose as well. Not very forthcoming, but not unpleasant. Medium body on the palate. Fairly good length. Tart, fresh, and drinkable, but ultimately thin and not very distinctive. Inexpensive at only €3.6 a bottle. This was not especially interesting, but it turned out to be one of the better wines of the bunch.

2008 Domaine de la Reynardière Vin de Pays des Coteaux de Murviel Rosé
A pretty, medium orange-pink. The color was this wine's most attractive attribute. I don't know what went wrong here, but it took courage to taste this after smelling it. It had a strange, fishy nose. It reminded me of slime at the bottom of a pond. I can think of nothing else to describe it. The smell persisted. It didn't seem to be the fleeting, temporary stink some bottles have. The wine tasted better than it smelled. It had fairly good body and length, but was rather sharp and there was something of the smell of the wine in the taste. I didn't, however, get the impression this was spoiled. €2.89 a bottle. No indication of what grapes it was made from. I kept the wine. Remarkably, tasting it the following day (today), the stink was completely gone. The wine had very attractive strawberry scents and it was delicious, also tasting like ripe strawberries. It accompanied pasta with lunch. In the end, I liked this wine best of the four. What's going on here? Hmmm.....

2009 Domaine Saint Martin des Champs Vin de Pays d'Oc Cabernet Rosé
Another reason I wanted to taste the wines blind was that one of the four, this one, was a Cabernet rosé. I was curious to know whether it would stand out. Another pale orange-pink wine, but deeper in color than many. Fairly neutral on the nose, but with hints of something grassy--like a Sauvignon Blanc--, which gave this away as the Cabernet wine. Watermelon, and something metallic on the nose, too. On the palate, it came across as simply light, tart, and refreshing but without any particularly defining characteristics. Not at all unpleasant, but not distinctive. €3.60 a bottle.

2009 Cave de Roquebrun Vin de Pays de la Haute Vallée de l'Orb "Terres d'Orb" Rosé
Another wine from the Cave de Roquebrun, which has made some of the best wines from the immediate area that I've tasted so far. This is the gold medal winner. Medium to pale orange pink. Attractive caramel and straw scents, later it began to smell like fresh cucumber. Fuller and with more body than the other wines. Also softer--with less of the sharp acidity that seems to characterize the most ordinary rosés of the region (especially those made from Cinsault, it seems). This wine is 35% Carignan, 25% Cinsault, 25% Grenache, and 15% Syrah. All that sounds promising, but the wine had little flavor to speak of. It came across as fairly alcoholic and tart. €3.10 a bottle.