It annoys me that so many people say "karml" when they mean "caramel"--the familiar product of sugar and heat. Yesterday I had an experience that was particularly annoying: In a Starbucks I saw a big, hand-lettered chalkboard sign promoting the latest coffee drink. The concoction was described as being "carmelly smooth." Have people started spelling it as if it were two syllables, too?
(Photo by Evan-Amos, from Wikipedia.)
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