Didn't quite make it for Thanksgiving, as we sometimes do, but the 2012 rosé from our little backyard vineyard will be ready for Christmas this year--actually, well before; I bottled the wine today.
It appears to be excellent. Good color--a deep magenta pink--with a soft, fruity nose, crispness on the palate and with a solid core of fruit behind the acidity. Delicious. Made only 15 bottles, which is typical, as we have only nine Sangiovese vines, but that allows us to drink a bottle every few weeks, and it's very satisfying to drink wine from grapes you've grown yourself, crushed and fermented yourself, and bottled yourself. Now it's time to design a new label.
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